Great cooking tip: peeling boiled potatoes

[googlevideo=https://video.google.com/videoplay?docid=7375897927147969009#]
~Joan

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dan
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dan

yay Mary-anne ! Always my favorite and now I know how
to get those skins that I love…just add butter and salt.mmmm
Thanks ,Joan….do you have a favorite tater salad recipe ?

Dr. Eowyn
Admin

She does have a great mashed potato recipe. Go to her “Joan’s Kitchen” page!
https://fellowshipofminds.wordpress.com/joans-kitchen/

A'E
Guest

fantastic!!! Thank you….& the skins can be put in a toaster oven w/ butter & broiled until crisp!!
please may I pass on another great place for the joys of FOOD!,…Praise God!! we post regularly from here.
https://smittenkitchen.com/

khetaamenti
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khetaamenti

Cool, thanks for posting Joan…

SDF
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SDF

She’s holding up pretty well considering that show went off the air like 43 years ago!

Lilly
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Lilly

Thanks for bringing this tip from Mary Ann, Joan! This will come in handy!