Great cooking tip: peeling boiled potatoes

[googlevideo=https://video.google.com/videoplay?docid=7375897927147969009#]
~Joan

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dan
dan
7 years ago

yay Mary-anne ! Always my favorite and now I know how
to get those skins that I love…just add butter and salt.mmmm
Thanks ,Joan….do you have a favorite tater salad recipe ?

Dr. Eowyn
Admin
Dr. Eowyn
7 years ago
Reply to  dan

She does have a great mashed potato recipe. Go to her “Joan’s Kitchen” page!
https://fellowshipofminds.wordpress.com/joans-kitchen/

A'E
A'E
7 years ago

fantastic!!! Thank you….& the skins can be put in a toaster oven w/ butter & broiled until crisp!!
please may I pass on another great place for the joys of FOOD!,…Praise God!! we post regularly from here.
https://smittenkitchen.com/

khetaamenti
khetaamenti
7 years ago

Cool, thanks for posting Joan…

SDF
SDF
7 years ago

She’s holding up pretty well considering that show went off the air like 43 years ago!

Lilly
Lilly
7 years ago

Thanks for bringing this tip from Mary Ann, Joan! This will come in handy!