Fellowship's Easter yummies

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Did you bake something special this Easter?
Two FOTM writers did! Take a look!

1. DCG’s Blueberry Pie – her first pie!

2. Sage’s Black Sheep Cupcakes – way too cute to eat!  😉


~Eowyn

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0 responses to “Fellowship's Easter yummies

  1. lowtechgrannie

    Yum!

     
  2. yum AND way-cute….too late for pic’s of chicken lasagna…well,
    it really wasn’t that pretty but it sure tasted great (and I’ve learned
    not to question the chef’s entrees 🙂 )

     
  3. DCG and Sage, your treats look great. We had a lovely feast here but I didn’t take any pictures. I made a thirteen pound ham, sweet potatoes, scalloped potatoes, asparagus, broccoli, cole slaw and angel food cake with strawberries.
    We were blessed with a beautiful morning at mass with a standing room only crowd. The sun was shining and we were surrounded by friends and family. The Resurrection of our Lord gives us the meaning, the hope and the love which are the foundation of our religion.

     
    • Sounds like you and Dan had great feasts!
      Those cupcakes are so cute!

       
      • Well sage, it was appreciated….at least the effort. Not going to lie, it was quite “soupy”. It tasted good yet the texture, not so much. Figured I didn’t cook it hot and long enough until it was “bubbly” all around the edges, enough so for it to firm up (come to find this out after the fact). Oh well, I tried and will try again! It was fun to make though 🙂

         
  4. I use tapioca in my pie filling as the thickening agent. It works well.

     

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